Mussels with Leek and Coconut Sauce (TM5)

Mussels with Leek and Coconut Sauce (TM5)

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Prep. 15min

Total 45min

4 portions

Ingredientes

leeks white part only
450 g
garlic cloves
2
olive oil
30 g
fine sea salt
½ tsp
coconut milk
400 g
fresh root ginger grated
1 tsp
limes finely grated zest and 20 g juice from 1, 1 cut in wedges
2
ground black pepper
½ tsp
fresh mussels washed, shells scrubbed and de-bearded (see tip)
1000 g
fresh coriander leaves
4 Tbsp
fresh red chilli thinly sliced
1

Inf. nutricional por 1 portion

Calorías 562 kcal / 2352 kJ

Proteína 34 g

Grasa 27 g

Carbohidratos 35 g

Fibra 3 g

Grasas saturadas 16 g

Sodio 1044 mg

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