Peeler Roasted Carrots with Mint and Thyme (TM5) Metric

Peeler Roasted Carrots with Mint and Thyme (TM5) Metric

5.0 3 valoración

Prep. 5min

Total 30min

4 portions

Ingredientes

extra virgin olive oil
30 g
garlic powder
¼ - ½ tsp
paprika
¼ tsp
salt
¼ tsp
ground black pepper to taste
carrots large diameter, cut into uniform pieces (5 cm)
800 g
water divided
1110 g
fresh mint leaves to garnish
fresh thyme leaves to garnish

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 293.7 mg

Proteína 1.9 g

Calorías 607 kJ / 145.1 kcal

Grasa 7.4 g

Fibra 5.6 g

Grasas saturadas 1.1 g

Carbohidratos 19.3 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

TM Basics - Blade Cover & Peeler Metric 19 Recetas
Canadá

También podría gustarte...

Spiralized Korean Cucumber Salad

Spiralized Korean Cucumber Salad

25min

Rainbow Salad

Rainbow Salad

30min

Coleslaw with Thermomix® Cutter (TM6)

Coleslaw with Thermomix® Cutter (TM6)

10min

Grated Potato Pancakes

Grated Potato Pancakes

35min

Radicchio and Fennel Salad with Orange Balsamic Vinaigrette

Radicchio and Fennel Salad with Orange Balsamic Vinaigrette

40min

Cucumber Salad with Dill and Sour Cream Dressing (TM5)

Cucumber Salad with Dill and Sour Cream Dressing (TM5)

10min

Tomato Soup with Grilled Cheese Sandwiches

Tomato Soup with Grilled Cheese Sandwiches

40min

Cucumber Lemonade

Cucumber Lemonade

10min

French Herb Cream Cheese

French Herb Cream Cheese

48h

Basil oil

Basil oil

10min

Falafel Waffle

Falafel Waffle

40min

Almond Chocolate Torte Second Bowl

Almond Chocolate Torte Second Bowl

45min