Dispositivos y accesorios
Roasted Pork Loin (Betty) Metric
Prep. 15min
Total 1h 35min
8 portions
Ingredientes
-
pork loin (approx. 1360 g)1
-
bacon, cured, smoked, sliced225 g
-
salt to season, to taste
-
black pepper, ground to season, to taste
-
white wine340 g
-
red onions sliced into rings2
-
apples cored and sliced into rings2
-
bay leaves, dried3
-
rosemary, fresh3 sprigs
-
Parmesan cheese cubed85 g
-
white pepper, ground2 tsp
-
Dijon mustard1 tbsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
365.2 mg
Proteína
10.9 g
Calorías
1100.6 kJ /
263 kcal
Grasa
16 g
Fibra
2 g
Grasas saturadas
6.2 g
Carbohidratos
11.8 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Stoneware Baking Essentials
19 Recetas
Canadá
Canadá
También podría gustarte...
Mussels in Spicy Tomato Sauce
45min
Pork Tenderloin with Mustard Sauce
30min
Whole Chicken with Saffron Rice and Steamed Vegetables
1h
Cod with Citrus Butter
50min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1h 5min
Stuffed Pork Loin with Apple Cider Sauce
1h
Apple and Fig Stuffed Pork Chops
50min
Chicken Roulade with Prosciutto and Cheese
1h 5min
Beef goulash with bread dumplings
1h 30min
Seafood Rice
Ninguna valoración
Pork Loin with Mashed Potatoes and Salad
1h
Chicken with Spiced Tangerine Sauce
1h 25min