
Dispositivos y accesorios
Smoky Pork and Beans
Prep. 10min
Total 3h
6 portions
Ingredientes
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vegetable oil2 Tbsp
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pork shoulder, boneless diced (3 cm)500 g
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onions quartered80 g
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green peppers quartered120 g
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garlic cloves2
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smoked paprika1 Tbsp
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chilli powder½ tsp
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tomato purée1 Tbsp
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tinned chopped tomatoes400 g
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water300 g
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fine sea salt plus extra to taste½ tsp
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ground black pepper plus extra to taste¼ tsp
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tinned mixed beans rinsed, drained (2 x 400 g tins)480 g
Inf. nutricional por 1 portion
Calorías
351 kcal /
1464 kJ
Proteína
23 g
Grasa
19 g
Carbohidratos
19 g
Fibra
7 g
Grasas saturadas
5 g
Sodio
279 mg