Dispositivos y accesorios
Salt Cod Fritters
Prep. 30min
Total 45min
25 pieces
Ingredientes
-
onions quartered50 g
-
fresh parsley leaves10 g
-
salt cod, presoaked and desalted cut in pieces (see tip)300 g
-
floury potatoes peeled, cut in small pieces200 g
-
water300 g
-
fine sea salt½ tsp
-
medium eggs2
-
ground black pepper1 pinch
-
frying oil (e.g. sunflower oil or vegetable oil)
Dificultad
medio
Inf. nutricional por 1 piece
Proteína
3 g
Calorías
469 kJ /
112 kcal
Grasa
10 g
Carbohidratos
2 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Portuguese Classics
9 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Roast Pork Stuffed with Mushrooms and Garlic Purée
2h 40min
Potato and Taleggio Roly-polies with Chive Dip
1h 10min
Red Grape and Olive Oil Cake
1h 40min
Millet-stuffed Cabbage Rolls with Mushroom Sauce
1h 40min
Pike Perch Fillets with Fresh Corn Polenta
1h 5min
Stir-fried noodles with vegetables
30min
Tuna and Olive Empanaditas
4h 5min
Chorizo Bread
1h 30min
Potato Salad with Quail Eggs, Capers and Anchovies
30min
Tuna Tapenade on Cucumber
10min
Cheese Sticks
55min
Beef Goulash Soup
1h 15min