Gado gado

Gado gado

3.5 19 valoración

Prep. 35min

Total 1h

6 portions

Ingredientes

Vegetables and eggs

water
1000 g
potatoes peeled and cut into thick wedges (approx. 16 wedges)
2
eggs washed
4
green beans trimmed
100 g
red cabbage trimmed and cut into pieces (5 cm)
¼ - ½
cold water for cooling

Peanut sauce

roasted salted peanuts
300 g
dried shrimp (see Tips)
30 g
shrimp paste (belechan)
½ tsp
dried chillies
2
eschalot
50 g
garlic cloves
2
fresh kaffir lime leaves stalks removed and leaves torn into pieces
5
olive oil
60 g
palm sugar
50 g
tamarind paste
70 g
salt
1 tsp
water (see Tips)
300 g
coconut milk
200 g

Assembly

olive oil for frying
tempeh cut into pieces (1 cm thickness)
300 g
firm tofu cut into batons (1 cm thickness)
300 g
Lebanese cucumber cut into thin diagonal slices (approx. 5 mm)
1
bean sprouts to serve
fried shallots for sprinkling (see Tips)

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1216.5 mg

Proteína 43.3 g

Calorías 3892.6 kJ / 926.8 kcal

Grasa 66.4 g

Fibra 11.9 g

Grasas saturadas 14.6 g

Carbohidratos 36 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Barbecue 102 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Teochew rice porridge with sweet potato

Teochew rice porridge with sweet potato

30min

Prawn and fish ball soup with Ramen noodles

Prawn and fish ball soup with Ramen noodles

35min

Sambal chilli

Sambal chilli

35min

Ayam kapitan (chicken curry)

Ayam kapitan (chicken curry)

45min

Nasi impit (compressed rice cakes)

Nasi impit (compressed rice cakes)

6h 40min

Asam pedas ikan (spicy tamarind fish)

Asam pedas ikan (spicy tamarind fish)

40min

Rendang ayam nogori (chilli padi chicken rendang)

Rendang ayam nogori (chilli padi chicken rendang)

1h 15min

Sambal goreng (chilli stir-fried vegetables and prawns)

Sambal goreng (chilli stir-fried vegetables and prawns)

30min

Dou sha bao (red bean paste buns)

Dou sha bao (red bean paste buns)

9h 30min

Ayam masak merah (spicy tomato chicken)

Ayam masak merah (spicy tomato chicken)

1h 20min

Chwee Kuih (steamed rice cake)

Chwee Kuih (steamed rice cake)

1h 5min

Curry laksa

Curry laksa

45min