Couscous with apricots, hazelnuts and feta, mixed vegetables

Salmon with mango sauce, flat green beans and carrots

Vegetable paella

Moroccan chicken and couscous

Chickpea stew with vegetables and chorizo

Mustard and dill vinaigrette

Greek style pork stew

Green pancakes with ham and cheese

Wholemeal pasta with chickpea cream and prawns

Salmon fillets with buckwheat and asparagus

Broccoli burgers with radish salsa

Vegan bean burger