Dispositivos y accesorios
Millet-stuffed cabbage rolls with mushroom sauce
Prep. 40min
Total 1h 40min
6 portions
Ingredientes
Millet-stuffed cabbage rolls
-
250 g bulghur wheatmillet250 g
-
water1200 g
-
savoy cabbage leaves (6 large leaves or 12 small leaves)6 - 12
-
brown onions cut into halves180 g
-
garlic cloves2
-
fresh mushrooms (e.g. button, wild, shiitake)200 g
-
unsalted butter20 g
-
salt1 - 1 ½ tsp
-
ground black pepper½ - ¾ tsp
Sauce
-
unsalted butter30 g
-
pouring (whipping) cream80 g
-
salt½ - ¾ tsp
-
ground black pepper¼ - ½ tsp
Dificultad
medio
Inf. nutricional por 1 portion
Proteína
6 g
Calorías
1185 kJ /
283 kcal
Grasa
12 g
Fibra
5 g
Carbohidratos
34 g
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Australia y Nueva Zelanda
Australia y Nueva Zelanda
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