Pea and ginger soup, lemon salmon with broccoli

Pea and ginger soup, lemon salmon with broccoli

4.7 47 valoración

Prep. 25min

Total 50min

4 portions

Ingredientes

olive oil
80 g
soy sauce
50 g
brown sugar
½ tsp
lemon zest and juice
1
skinless salmon fillets (150-180 g each)
4
eschalots cut into pieces
100 g
garlic clove
1
leek white part only, cut into pieces
100 g
fresh ginger (opcional) peeled
20 - 30 g
celery stalks cut into pieces
100 g
frozen green peas
350 g
water
450 g
salt
2 tsp
broccoli
400 g
ground black pepper
2 pinches
pouring (whipping) cream to taste
50 - 100 g

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 46 g

Calorías 2782 kJ / 664 kcal

Grasa 43 g

Fibra 9.4 g

Carbohidratos 19 g

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