Dispositivos y accesorios
Thai-style grilled pork skewers
Prep. 20min
Total 7h 25min
12 portions
Ingredientes
-
olive oil20 g
-
garlic cloves5
-
fresh coriander root and stem2 stalks
-
ground white pepper¼ tsp
-
piece palm sugar1
-
fish sauce20 g
-
oyster sauce1 tbsp
-
dark soy sauce2 tbsp
-
coconut milk100 g
-
pork fillet cut into large pieces (3-4 cm) (see Tips)680 g
-
warm water for soaking
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
467.6 mg
Proteína
13.9 g
Calorías
399.6 kJ /
95.1 kcal
Grasa
3.6 g
Fibra
0.3 g
Grasas saturadas
1.5 g
Carbohidratos
1.6 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Penne with mussels
1h 5min
Sichuan pepper and chilli salt squid
30min
Chicken 65 and green chutney
1h 5min
Nam Jim
10min
Thai noodle and seafood salad
50min
San bei ji (three cup chicken)
35min
Bacon with chicken strips
15min
Ginger beef and sugar snap peas with rice
1h 45min
Bun bo hue (spicy noodle soup)
1h 50min
Master stock chicken
1h 30min
Banh mi (Vietnamese sandwich)
4h 35min
Com ga rau thom (chicken with rice and mint)
1h