Meatballs with white wine mushroom sauce

Meatballs with white wine mushroom sauce

4.4 27 valoración

Prep. 35min

Total 35min

6 portions

Ingredientes

Meatballs

stale white bread
80 g
onion
½
fresh flat-leaf parsley leaves only
4 sprigs
mixed herbs, dried
1 tsp
olive oil
20 g
beef rump steak trimmed, cut into pieces (4 cm) and slightly frozen
500 g
egg
1
milk
20 g
fine salt
½ tsp
freshly ground black pepper
½ tsp

White wine mushroom sauce

Parmesan cheese cut into pieces (3 cm)
60 g
dry white wine
60 g
cornstarch
1 tbsp
garlic clove
1
shallot (approx. 30 g)
1
butter
40 g
button mushrooms fresh, cut into thin slices
200 g
fine salt to taste
1 pinch
freshly ground black pepper to taste
1 pinch
cream
200 g
fresh flat-leaf parsley leaves only, for garnishing
1 sprig

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 36.2 g

Calorías 2238 kJ / 532 kcal

Grasa 39.3 g

Fibra 1.9 g

Carbohidratos 9 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Budget Friendly 10 Recetas
Suiza

También podría gustarte...

Vegetable potato salad with chicken

1 Std. 15 Min

Spinach and cheese-filled meatloaf

1 Std. 15 Min

Meatballs with white wine mushroom sauce

35 Min

Sous-vide Herbed Turkey with Roasted Red Pepper Sauce

5 Std.

Veal stew (Blanquette de veau)

1 Std. 5 Min

Chicken with egg and almond sauce

45 Min

Pork cannelloni with vegetable sauce

1 Std.

Pork tenderloin with mustard sauce

30 Min

Chicken breasts with courgette topping

50 Min

Meatballs with White Wine Mushroom Sauce

35 Min

Potato and pork rib stew (patatas guisadas con costillas adobadas)

1 Std.

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

1 Std.