Steamed vegetables with kefir dressing (gut health)

Apple crumble meringue slice

Lentil, spinach and cauliflower purée (first foods)

Greek Easter biscuits (Koulourakia)

Cherry tomato and red onion focaccia (Nico Moretti)

Gozleme

Tsoureki (Greek Easter bread)

Kourabiedes (Greek moon biscuits)

Carrot cake bliss balls

Risotto with zucchini and prawns

Quick almond biscuits

Traditional hommus