Dispositivos y accesorios
Honey soy tofu with steamed rice
Prep. 20min
Total 40min
4 portions
Ingredientes
-
garlic cloves2
-
soy sauce50 g
-
ground black pepper1 tsp
-
sweet paprika1 tsp
-
honey60 g
-
basmati rice400 g
-
water600 g
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extra virgin olive oil plus extra to fry20 g
-
sea salt1 tsp
-
firm tofu patted dry with paper towel and cut into cubes (2 cm)500 g
-
Sriracha sauce to serve
-
sesame seeds to serve
-
spring onion/green onion sliced to serve
Inf. nutricional por 1 portion
Sodio
1187 mg
Proteína
28.2 g
Calorías
2712.7 kJ /
648.4 kcal
Grasa
16.7 g
Fibra
4.7 g
Grasas saturadas
2.6 g
Carbohidratos
99.6 g