Mushroom Taco Filling

Mushroom Taco Filling

4.5 18 valoración

Prep. 10min

Total 35min

6 portions

Ingredientes

white onions cut into pieces
4 oz
garlic cloves
2
dried oregano
1 tsp
ground cumin
½ tsp
paprika
½ tsp
vegetable oil
½ oz
white button mushrooms sliced
10 oz
portobello mushrooms gills removed, cut into pieces (2 in.)
10 oz
serrano chili stem removed, deseeded, thinly sliced (see Tip)
1
vegetable stock
4 oz
tomato sauce
2 oz
salt
1 tsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 534.3 mg

Proteína 6.2 g

Calorías 730.7 kJ / 174.6 kcal

Grasa 4.6 g

Fibra 5.7 g

Grasas saturadas 0.8 g

Carbohidratos 31.1 g

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