Dispositivos y accesorios
Lime and coconut mini bundts
Prep. 5min
Total 40min
6 portions
Ingredientes
Bundt cakes
-
unsalted butter softened, plus extra melted, to grease130 g
-
white sugar80 g
-
lime juice and zest, no white pith1
-
eggs3
-
self-raising flour170 g
-
desiccated coconut30 g
-
natural yoghurt180 g
Lime and rum syrup
-
white sugar100 g
-
water100 g
-
lime juiced and 6 strips of peel, no white pith1
-
Malibu® rum (optional)40 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
391.5 mg
Proteína
7.7 g
Calorías
2041.6 kJ /
488 kcal
Grasa
24.4 g
Fibra
2.5 g
Grasas saturadas
15.4 g
Carbohidratos
59.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Pickled red onions (Thermomix® Cutter)
1h 50min
Tandoori paneer pizza
1h 30min
Quick sliced pickle - demo (Thermomix® Cutter)
5min
Spring rolls with vegetable filling (Thermomix® Cutter)
1h
Roasted banana affogato
29h
Goats cheese and caramelised onion mille feuille
1h 50min
Pickled vegetables
745h
Date and tamarind chutney
8h 50min
Tiraccino
1h 5min
Beetroot and avocado eggs
88h
Spiced pumpkin palmiers
2h 50min
Gougère puffs with salmon mousse
25h 35min