Grated Carrot Salad

Grated Carrot Salad

Ninguna valoración

Prep. 10min

Total 10min

6 portions

Ingredientes

carrots peeled (approx. 6 carrots)
900 g
shallot halved
40 g
fresh parsley cut in pieces
10 g
sunflower oil
60 g
extra virgin olive oil
vinegar (e.g. cider, red wine)
40 g
lemon juice
30 g
Dijon mustard
15 g
fine sea salt
5 pinches
ground black pepper
5 pinches

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 255.8 mg

Proteína 1.7 g

Calorías 666.9 kJ / 159.4 kcal

Grasa 10.4 g

Fibra 4.6 g

Grasas saturadas 1.3 g

Carbohidratos 16.2 g

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Thermomix® Cutter Welcome Booklet 21 Recetas
Reino Unido e Irlanda

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