Dispositivos y accesorios
Salmon with Potatoes and Mushroom Cream Sauce
Prep. 25min
Total 35min
4 portions
Ingredientes
Salmon and Potatoes
-
fresh salmon fillets, skinless (120-200 g each, approx. 2 cm thick)4
-
lemon finely grated zest and juice1
-
ground black pepper1 pinch
-
fine sea salt1 ½ tsp
-
water500 g
-
potatoes cut in pieces (2-3 cm)600 g
Mushroom Cream Sauce
-
shallots halved100 g
-
unsalted butter diced, plus extra for greasing10 g
-
dry white wine50 g
-
double cream50 g
-
cream cheese200 g
-
fresh button mushrooms sliced300 g
-
ground nutmeg2 pinches
-
fine sea salt or to taste½ tsp
-
ground black pepper or to taste1 pinch
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1137 mg
Proteína
45 g
Calorías
2763 kJ /
660 kcal
Grasa
48 g
Fibra
4 g
Grasas saturadas
17 g
Carbohidratos
27 g
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8 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
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