Salmon and Leek Parcel with Rice

Salmon and Leek Parcel with Rice

3.8 5 valoración

Prep. 30min

Total 1h

4 portion

Ingredientes

dill, fresh leaves only
10 gram
leek halved lengthways, then sliced (5 mm)
450 gram
water
860 gram
mascarpone
180 gram
sea salt plus extra to taste
1 teaspoon
black pepper, ground plus extra to taste
¼ teaspoon
basmati rice
400 gram
oil
1 tablespoon
salt
1 ½ teaspoon
salmon fillet, fresh, skinless
600 gram

Dificultad

medio

Inf. nutricional por 1 portion

Proteína 37 g

Calorías 2550 kJ / 609 kcal

Grasa 39 g

Fibra 5.2 g

Carbohidratos 25 g

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