Smoked honey and dill salmon

Flank steak with horseradish cream sauce

Oysters Kilpatrick

Salmon fillets with buckwheat and asparagus

Ginger beef and sugar snap peas with rice

Asparagus and mushroom stir-fry

Frozen strawberry mousse with cream cheese topping

Strawberry salad with caramelised sherry vinaigrette

Smoked prawn kebabs with avocado whip

Cauliflower risotto with brown butter prawns

Salmon with lemon hollandaise, asparagus and rice

Salmon with mango sauce, snow peas and carrots

Mediterranean salmon and couscous parcels