Dispositivos y accesorios
Beef and coconut soup
Prep. 25min
Total 30min
4 portions
Ingredientes
-
sesame oil2 tsp
-
eschalots2
-
carrot cut into pieces (3 cm)1
-
piece fresh ginger peeled3 cm
-
fresh bird's eye chilli trimmed1
-
fresh shiitake mushrooms cut into slices200 g
-
coconut cream400 g
-
palm sugar10 g
-
fish sauce2 tsp
-
soy sauce2 tsp
-
water500 g
-
Vegetable stock paste (see Tips)1 tbsp
-
bok choy trimmed and cut into pieces (3 cm)100 g
-
beef fillet steak trimmed and cut into thin slices (5 mm - see Tips)300 g
-
lime zested and juiced1
-
fresh bean sprouts to serve
-
fresh coriander leaves only, to serve2 sprigs
-
fried shallots to serve
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
2008.2 mg
Proteína
21.7 g
Calorías
1504.1 kJ /
358.1 kcal
Grasa
25.8 g
Fibra
4.6 g
Grasas saturadas
20.9 g
Carbohidratos
9.6 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Meals in a Flash
91 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Thai chilli chicken and basil
30min
Sweet tamarind fish with mixed vegetables
40min
Chilli lime prawns with soba noodles
25min
Chinese vermicelli with prawns and garlic sauce
1h 15min
Orange sesame chicken with broccoli and noodles
45min
Miso chicken and rice
1h 30min
Nasi goreng
40min
Korean barbecue chicken with rice
45min
Asian-style pork noodles
1h
Chicken fusilli with mushrooms
40min
Chicken meatballs with coconut rice
35min
Beef ragu
1h 25min