Dispositivos y accesorios
Pulled pork with apple and fennel salad
Prep. 20min
Total 2h 45min
4 portions
Ingredientes
Pulled pork
-
red onion cut into halves140 g
-
olive oil20 g
-
taco seasoning (see Tips)1 - 2 tbsp
-
rice malt syrup20 g
-
apple cider vinegar50 g
-
Worcestershire sauce40 g
-
soy sauce20 g
-
canned chopped tomatoes400 g
-
tomato paste50 g
-
pork loin cut into cubes (3 cm)900 g
-
cornflour1 ½ tbsp
Salad and assembly
-
red apple cut into thin slices (see Tips)1
-
fennel bulb cut into thin slices (see Tips)1
-
rocket60 g
-
bread of choice (see Tips)
-
avocado flesh only, cut into thin slices1
-
sour cream to serve
-
fresh coriander leaves to serve
-
lime cut into wedges (optional)1
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1811.8 mg
Proteína
58.9 g
Calorías
3969.8 kJ /
945 kcal
Grasa
50.8 g
Fibra
14.1 g
Grasas saturadas
15.4 g
Carbohidratos
56.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Eat Well
102 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Slow-cooked pulled pork with steamed buns
3h
Pork san choy bau
25min
Hoisin pork bowl
45min
Chilli chicken with corn and avocado cream
35min
Layered lamb curry
1h
Teriyaki salmon bowl
1h 15min
Chicken pad thai
55min
Chicken in peanut sauce with chilli-cucumber salad
35min
Lamb cutlets with pumpkin and pistachio salad
40min
Asian beef salad with peanut dressing
30min
Quick turkey taco bowl
15min
Asian chicken noodle salad
45min