Peking Chicken

Peking Chicken

3.7 13 valoraciones

Prep. 15min

Total 45min

4 portions

Ingredientes

spring onions cut in lengths (3 cm)
40 g
fresh root ginger peeled, cut in round slices (2 mm)
20 g
toasted sesame oil
30 g
carrots cut in pieces
150 g
water plus boiling water for soaking
130 g
soy sauce
30 g
chicken breasts cut in pieces (3 cm)
600 g
fresh shiitake mushroom quartered
200 g
fresh beansprouts
100 g
red curry paste
1 tsp
rice vermicelli dried
150 g

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 53.8 g

Calorías 2260 kJ / 540 kcal

Grasa 12.2 g

Carbohidratos 54 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Chinese 10 Recetas
Reino Unido e Irlanda

También podría gustarte...

Chicken Korma

Chicken Korma

40min

Herby Steaks with French Potato Salad

Herby Steaks with French Potato Salad

45min

Chicken and Mushroom Balti

Chicken and Mushroom Balti

50min

Steamed Garlic Prawns

Steamed Garlic Prawns

30min

Chicken Tagine

Chicken Tagine

25min

Beef Goulash with Bread Dumplings

Beef Goulash with Bread Dumplings

1h 30min

Pork with Black Bean Sauce

Pork with Black Bean Sauce

30min

Beef with Mushrooms

Beef with Mushrooms

30min

Chicken Pad Thai

Chicken Pad Thai

20min

Chicken Skewers with Cumin Rice and Warm Vegetable Salad

Chicken Skewers with Cumin Rice and Warm Vegetable Salad

2h

Cashew Chicken

Cashew Chicken

45min

Beef Bourguignon

Beef Bourguignon

1h 30min