Tangerine and Chocolate Log (French)

Tangerine and Chocolate Log (French)

3.0 3 valoración

Prep. 30min

Total 8h 55min

6 portions

Ingredientes

Chocolate Icing

water plus extra for soaking
85 g
caster sugar
110 g
double cream
65 g
gelatine leaves
2
cocoa powder, unsweetened
40 g

Tangerine Sorbet

tangerine or clementines, peeled, quartered then frozen
450 g
icing sugar
70 g
Cointreau
1 Tbsp
1 Tbsp Grand Marnier

Chocolate Ice Cream

large eggs separated
3
caster sugar
100 g
mascarpone
250 g
cocoa powder
2 tsp

Dificultad

medio

Inf. nutricional por 1 portion

Proteína 9.3 g

Calorías 1891 kJ / 450 kcal

Grasa 26.5 g

Carbohidratos 42.5 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Christmas Around the World 10 Recetas
Reino Unido e Irlanda

También podría gustarte...

Pear, Chocolate and Hazelnut Cake

Pear, Chocolate and Hazelnut Cake

1h 20min

Sweet Potato Cake

Sweet Potato Cake

6h

Sun-dried Tomato and Basil Plait

Sun-dried Tomato and Basil Plait

3h 40min

Quince Torta

Quince Torta

8h

Coconut Pie

Coconut Pie

1h 35min

Almond Honey Semolina Cake

Almond Honey Semolina Cake

1h

Orange Sponge

Orange Sponge

2h

Gooseberry Curd Layer Cake with Elderflower Icing

Gooseberry Curd Layer Cake with Elderflower Icing

3h

Lamb Spezzatino

Lamb Spezzatino

1h 45min

Herbed Mushrooms with Pearl Barley and Roasted Hazelnuts

Herbed Mushrooms with Pearl Barley and Roasted Hazelnuts

13h 25min

Strawberry and Nectarine Polenta and Almond Cake

Strawberry and Nectarine Polenta and Almond Cake

2h 45min

Baked Christmas Pudding Cheesecake

Baked Christmas Pudding Cheesecake

13h 50min