Dispositivos y accesorios
Meatballs in tomato sauce
Prep. 15min
Total 1h 10min
4 portions
Ingredientes
Meatballs
-
bread fresh or stale, cut into pieces40 g
-
milk50 g
-
Parmesan cheese cut into pieces40 g
-
fresh flat-leaf parsley leaves only8 sprigs
-
garlic clove (opcional)1
-
beef mince500 g
-
egg1
-
sea salt1 tsp
-
ground black pepper1 pinch
Tomato sauce
-
extra virgin olive oil plus extra to grease20 g
-
garlic cloves2
-
brown onion cut into wedges200 g
-
celery cut into pieces100 g
-
carrot cut into pieces100 g
-
tomato passata460 g
-
water350 g
-
sea salt1 tsp
-
ground black pepper1 tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1323.8 mg
Proteína
32.2 g
Calorías
2312.6 kJ /
552.7 kcal
Grasa
35.2 g
Fibra
5.5 g
Grasas saturadas
12.7 g
Carbohidratos
28.4 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Chicken with almonds
45min
"Marry me" chicken pasta
35min
Chicken and mushroom rice
45min
Chicken, bacon, pumpkin and spinach risotto
40min
All in one bowl bolognese
40min
Creamy coconut chicken curry (open cooking)
30min
Pasta with tomato, bacon and mushroom
35min
Sweet and sour chicken with rice
45min
Macaroni carbonara
30min
"Fake-away" Mongolian Beef Noodles
35min
Honey mustard chicken with rice and vegetables
1h 5min
Creamy "marry me" chicken pasta
30min