Salmon with Grapefruit Quinoa

Ninguna valoración

Prep. 15min

Total 50min

3 portions

Ingredientes

almond, raw
30 g
green onion (white part only)
60 g
extra virgin olive oil divided, plus extra to grease and drizzle
70 g
quinoa rinsed and drained
115 g
vegetable broth
395 g
black pepper, ground divided
½ tsp
Dijon mustard
1 tsp
honey
½ tsp
lemon juice
1 ½ tsp
salt divided
½ tsp
ginger, dried, ground
1 pinch
salmon fillet, fresh, skinless cut in three pieces
510 g
grapefruit, any type
1
olive, any type, pitted
60 g
mint leave, fresh
6
raspberry vinegar
30 g
feta cheese
60 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 862.2 mg

Proteína 45.9 g

Calorías 3745.8 kJ / 895.3 kcal

Grasa 61.3 g

Fibra 6.1 g

Grasas saturadas 12.8 g

Carbohidratos 38.9 g

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