Salmon with Lemon Hollandaise, Asparagus and Rice

Salmon with Lemon Hollandaise, Asparagus and Rice

4.5 11 valoraciones

Prep. 15min

Total 45min

4 portions

Ingredientes

water divided
955 g
lemon juice plus 1 tbsp to drizzle
30 g
butter, unsalted in pieces
225 g
egg yolks from large eggs
4
salt divided, plus extra to season
1 tsp
black pepper, ground to taste, plus extra to season
1 pinch
cilantro, fresh
30 g
30 g parsley leaf, fresh
lemon thin peel only, no white pith
1
rice, white, type jasmine
285 g
onion powder
1 tsp
garlic powder
½ tsp
asparagus trimmed
340 g
340 g broccoli floret, trimmed
salmon fillet, fresh, skinless wild caught Alaskan (3 cm/1¼ in. thick)
450 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 679.6 mg

Proteína 33.8 g

Calorías 4143 kJ / 990.2 kcal

Grasa 66.3 g

Fibra 6.4 g

Grasas saturadas 33.9 g

Carbohidratos 67.9 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Must Have Accessories - CA 8 Recetas
Canadá

También podría gustarte...

Grilled Tri-Tip with Creamed Spinach

Ninguna valoración

Stuffed Chicken and Glazed Potatoes

1h 30min

Carrot Cake Muffins with Walnut Crumble

40min

Chicken Breasts Pizzaiola

55min

Whole Chicken and Tabbouleh with Tomato and Mint

1h 15min

Red Rice

55min

Chilli-Lime Chicken with Cauliflower Rice

1h 10min

Chicken Fricassee (Metric)

55min

Steamed Cabbage

25min

Meatballs with white wine mushroom sauce

35min

Chicken Meatball Soup with Chickpeas

45min

Chicken Thighs Pizzaiola Style

50min