Pistachio cream madeleines

Pistachio cream madeleines

4.7 6 valoración

Prep. 15min

Total 24h 35min

24 portions

Ingredientes

Pistachio cream

white sugar
50 g
shelled unsalted pistachio nuts
100 g
milk
100 g
white chocolate broken into pieces
100 g
unsalted butter cut into pieces
80 g

Madeleines

shelled unsalted pistachio nuts
30 g
unsalted butter cut into pieces
120 g
eggs
2
caster sugar
120 g
lemon zest only, no white pith
1
natural vanilla extract
1 tsp
milk
30 g
oil
10 g
plain flour
120 g
baking powder
1 ½ tsp
sea salt
1 pinch

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 40.9 mg

Proteína 2.7 g

Calorías 721.5 kJ / 172.5 kcal

Grasa 11.6 g

Fibra 0.8 g

Grasas saturadas 5.7 g

Carbohidratos 15.5 g

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