![Nasi Kerabu (Blue Pea Rice) Nasi Kerabu (Blue Pea Rice)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/210438954631ab903f7763920beddec7/Derivates/58111aae900489b3e2114390cc6abda646a684f4.jpg)
Dificultad
La mayoría de nuestras recetas son fáciles, aunque las clasificadas con dificultad “media” o “difícil” son un poco más exigentes.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Raciones
Aquí se muestran las raciones de la receta.
Ingredientes
Vegetable salad
- 250 g cabbage, thickest part of the core removed, cut in wedges that fit through feeder tube
- 100 g long beans, cut in 15 cm length
- 3 sprigs fresh coriander, leaves only, finely cut
- 2 sprigs Thai basil, fresh, leaves only, finely cut
- 1 stalk laksa leaf, thinly sliced
- 3 kaffir lime leaves, thinly sliced
- 2 torch lily (bunga kantan), thinly sliced
- 1 stalk fresh lemongrass, white part only, thinly sliced
Chilli sauce
- 10 bird's eye chillies (cili padi)
- 2 garlic cloves
- 60 g vinegar
- 1 tbsp sugar
- 1 tsp salt
Spicy gravy
- 3 dried chillies, soaked in hot water to soften
- 60 g shallots
- 1 garlic clove
- 5 g fresh ginger
- 120 g water
- 10 g cooking oil
- 400 g coconut milk
- 1 dried tamarind piece (asam keping)
- 2 stalks fresh lemongrass, white part only, smashed
- 2 tbsp budu (anchovy fish sauce)
- 2 tsp sugar
- 1 pinch salt, adjust to taste
Blue pea rice
- 600 g water
- 200 g hot water
- 10 g blue clitoria flowers (bunga telang), fresh or dried, lightly rinsed
- 400 g Basmati rice, rinsed
- 3 pandan leaves, tied into knots
- 1 banana leaf, trimmed and cut in pieces (10 cm x 10 cm) (opcional)
- Inf. nutricional
- por 1 portion
- Calorías
- 1572 kJ / 376 kcal
- Proteína
- 9 g
- Carbohidratos
- 79 g
- Grasa
- 3 g
- Grasas saturadas
- 1 g
- Fibra
- 6 g
- Sodio
- 839 mg
En las Colecciones
Recetas alternativas
Sambal udang
50 min
Chicken stock powder
6 godz. 35 min
Dodol (Palm Sugar Glutinous Rice Sweet)
2h 40min
Kuzi Ayam (Kelantanese Chicken Curry)
1 Std. 30 Min
Sambal Tumis Udang (Prawn Sambal)
30 Min
Laksam (Kelantan Flat Rice Noodles in Fish Gravy)
2 godz. 25 min
Curry Mee
30 Min
Cekodok Pisang (Fried Banana Balls)
15 min
Sup Kambing (Aromatic Lamb Soup)
2h 20min
Daging Kicap Meletup (Spicy Soy Beef)
45 分钟
Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)
10 Min
Nasi Arab (Arabian Rice)
45 分钟