Dispositivos y accesorios
Slow Cooked Potatoes
Prep. 10min
Total 45min
6 portions
Ingredientes
Peeling
-
800 g baby yellow potatoes, halved (approx. 5 cm wide) (see Tip)baby red potatoes halved (approx. 5 cm wide) (see Tip)800 g
-
water600 g
-
vegetable oil (opcional) (see Tip)1 tsp
Cooking Potatoes
-
salt to taste½ tsp
-
water (to cover potatoes, but not higher than max fill level 2.2 l)850 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
219.9 mg
Proteína
2.2 g
Calorías
332.1 kJ /
79.4 kcal
Grasa
0.1 g
Fibra
1.9 g
Grasas saturadas
0 g
Carbohidratos
18 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Chicken adobo
30min
Pickled Grated Carrots
45min
Montreal Steak Seasonning Blend
5min
Sautéd vegetables with broccoli sauce (Thermomix® Cutter, using modes)
30min
Sliced Potato Salad with Herb Vinaigrette (TM5)
45min
Roasted Garlic
15min
Peeling Ginger (Metric)
5min
Peeler Warm Potato Salad (Metric)
45min
Asian Rice and Vegetable Sauté (TM7)
45min
Ube Coffee
10min
Peeler Mashed Potatoes
35min
Egg and Onion
25min