Anchovy Breadcrumbs

Cucumber and Mint Raita

Brioche Berry Pudding

Sous-vide Chicken Ballotine with Red Pepper Sauce

Herb Crusted Lamb with Pea Purée and Asparagus

Chicken Involtini with Apples, Sweet Potatoes and Curry Sauce

Traditional Samosa

Kachumber (Onion, Tomato and Cucumber Salad)

Steamed Beef with Ground Rice

Five-spice Duck with Mushrooms, Asian Vegetables and Rice

Smoked Salmon and Leek Quiche

Mexican Spare Ribs