![Deviled Eggs with Chow Chow and Cajun Sunshine Deviled Eggs with Chow Chow and Cajun Sunshine](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/E1D4A2D7-66D4-481A-BE85-95346B22C470/Derivates/7ab8ee7c-14d3-4e52-9fa8-0078ca945544.jpg)
Dificultad
La mayoría de nuestras recetas son fáciles, aunque las clasificadas con dificultad “media” o “difícil” son un poco más exigentes.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Raciones
Aquí se muestran las raciones de la receta.
Ingredientes
Pickling Spice
- 2 tbsp whole yellow mustard seeds
- 1 tbsp whole allspice berries
- 2 tsp coriander seeds
- 2 whole cloves
- 2 tsp ground ginger
- 2 tsp red pepper flakes
- 1 dried bay leaf, crumbled
- ½ cinnamon stick, broken in two (approx. 2 in.)
- 1 tsp dried ground turmeric
- 2 tsp celery seeds
Chow Chow
- 32 oz green tomatoes, diced (½ in.)
- 16 oz cauliflower, cut into small florets
- 6 oz yellow onions, diced (½ in.)
- 6 oz red bell peppers, diced (½ in.)
- 6 oz green bell peppers, diced (½ in.)
- 2 oz salt
- 4 oz sugar
- 22 oz apple cider vinegar
Deviled Eggs
- 14 oz water
- 8 large eggs
- 1 ½ oz unsalted butter, room temperature
- 1 oz Cajun Sunshine hot pepper sauce, plus extra to season and serve
- ½ tsp salt, plus extra to season, to taste
- ⅛ tsp white pepper, to taste
- microgreens, to garnish
- Inf. nutricional
- por 1 portion
- Calorías
- 502 kJ / 120 kcal
- Proteína
- 5 g
- Carbohidratos
- 14 g
- Grasa
- 5 g
- Grasas saturadas
- 2 g
- Fibra
- 2 g
- Sodio
- 1548 mg
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