Dispositivos y accesorios
Smoked Salmon and Leek Quiche
Prep. 20min
Total 1h 20min
6 slices
Ingredientes
Shortcrust Pastry
-
Gruyère cheese cut in pieces (2 cm)60 g
-
plain flour plus extra for dusting200 g
-
unsalted butter cold, diced, plus extra for greasing100 g
-
water ice cold65 g
-
fine sea salt½ tsp
Béchamel Sauce
-
unsalted butter diced20 g
-
plain flour30 g
-
milk250 g
-
fine sea salt or to taste1 tsp
-
ground black pepper or to taste2 pinches
-
large eggs2
Filling
-
water1000 g
-
leeks cut in rounds (1 cm)500 g
-
smoked salmon cut in strips (1 cm)150 g
Dificultad
fácil
Inf. nutricional por 1 slice
Sodio
947 mg
Proteína
17 g
Calorías
1636 kJ /
392 kcal
Grasa
24 g
Grasas saturadas
13 g
Carbohidratos
27 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Creamy Chicken and Broccoli Pasta
35min
Gluten-free Chocolate Cake with Nuts
1h 10min
Slow-cooked Short Rib with Beetroot Purée
10h 30min
Brioche Berry Pudding
1h
Herb Crusted Lamb with Pea Purée and Asparagus
50min
Christmas Eve Lasagne - Lasagne della vigilia di Natale
1h 45min
Tuna and Spring Onion Quiche
2h
Pork Vindaloo
4h
Tandoori Marinade
10min
Chilli Tacos
30min
Cheese Omelette with Spinach and Tomatoes
30min
Brown Rice Salad with Trout
35min