Pain Perdu with Pear, Ginger and Berry Compote

Pain Perdu with Pear, Ginger and Berry Compote

4.6 5 valoraciones

Prep. 15min

Total 40min

4 portions

Ingredientes

fresh root ginger peeled, cut in round slices (2 mm)
10 g
pears peeled, cored, cut in pieces (3 cm)
4
lemon juice only
1
brown sugar
20 g
vanilla extract
2 tsp
blackberries
200 g
milk
300 g
single cream
200 g
caster sugar
75 g
egg yolks from medium eggs
3
brioche slices, stale
8
rum
1 Tbsp
unsalted butter
50 g
icing sugar for dusting

Inf. nutricional por 1 portion

Calorías 750 kcal / 3138 kJ

Proteína 13 g

Grasa 39 g

Carbohidratos 87 g

Fibra 6 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Heavenly desserts 9 Recetas
Reino Unido e Irlanda

También podría gustarte...

Miso Fudge

Miso Fudge

2 Std.

Oranges in caramel syrup with ginger wafers

Oranges in caramel syrup with ginger wafers

4 Std. 30 Min

Mixed Berry Chia Jam

Mixed Berry Chia Jam

12 Std. 15 Min

Overnight Oats with a Peach Compote

Overnight Oats with a Peach Compote

8 Std. 45 Min

Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

50 Min

Poached salmon and beetroot blinis

Poached salmon and beetroot blinis

45 Min

Polenta Mandarin and Almond Cake

Polenta Mandarin and Almond Cake

2 Std. 35 Min

Cinnamon Panna Cotta with Apple, Apricot and Ginger Compote

Cinnamon Panna Cotta with Apple, Apricot and Ginger Compote

6 Std. 30 Min

Stewed Rhubarb with Orange

Stewed Rhubarb with Orange

10 Min

Baby-friendly Smoky Mackerel Pâté

Baby-friendly Smoky Mackerel Pâté

15 Min

Teriyaki sauce

Teriyaki sauce

25 Min

Sourdough-style Loaf

Sourdough-style Loaf

122 Std. 45 Min