Spaghetti alla Puttanesca (TM6 & TM5)

Spaghetti alla Puttanesca (TM6 & TM5)

4.3 222 valoraciones

Prep. 15min

Total 35min

6 portions

Ingredientes

Parmesan cheese cut in pieces (2 cm)
80 g
garlic cloves
2
fresh red chilli halved
1
extra virgin olive oil
40 g
tomato purée
2 Tbsp
pickled capers drained, rinsed
1 Tbsp
anchovy fillets, in oil
5
dried oregano
2 pinches
pitted black olives
100 g
tinned chopped tomatoes
400 g
ripe tomatoes, diced
water
850 g
dried spaghetti
500 g
fine sea salt or to taste
1 pinch
ground black pepper or to taste
1 pinch
fresh parsley leaves roughly chopped, for garnishing

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 17 g

Calorías 2000 kJ / 476 kcal

Grasa 96 g

Carbohidratos 64 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Italian Kitchen 62 Recetas
Reino Unido e Irlanda

También podría gustarte...

Puttanesca Penne

Puttanesca Penne

50min

Thai-style Fish Baked in Banana Leaves with Mixed Salad

Thai-style Fish Baked in Banana Leaves with Mixed Salad

1h

Seafood Laksa

Seafood Laksa

25min

Risotto with Broccoli Rabe

Risotto with Broccoli Rabe

30min

Crispy Korean Tofu

Crispy Korean Tofu

1h 20min

Pasta alla Puttanesca

Pasta alla Puttanesca

35min

Marmitako (Spanish Tuna Stew)

Marmitako (Spanish Tuna Stew)

30min

Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt

Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt

40min

Venetian Duck Ragù - Ragù veneziano con anatra

Venetian Duck Ragù - Ragù veneziano con anatra

1h 40min

Seafood Stew with Coconut Milk

Seafood Stew with Coconut Milk

35min

Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

45min

Broccoli, Chilli and Pine Nut Spaghetti

Broccoli, Chilli and Pine Nut Spaghetti

40min