Butternut and bacon macaroni cheese

Butternut and bacon macaroni cheese

4.5 375 valoraciones

Prep. 10min

Total 1h 30min

6 portions

Ingredientes

butternut pumpkin cut into pieces (1 cm)
500 g
shortcut bacon rashers cut into pieces (2 cm)
150 g
oil for drizzling
salt plus extra for seasoning
2 tsp
ground black pepper plus extra for seasoning
¼ tsp
cheddar cheese cut into pieces (3 cm)
250 g
water
1000 g
macaroni pasta
300 g
brown onion (approx. 120 g), cut into halves
1
garlic cloves
2
salted butter
50 g
milk
500 g
plain flour
50 g
Dijon mustard
2 tsp
ground nutmeg
2 pinches
paprika plus extra for sprinkling
½ tsp
dried thyme
1 tsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1798.7 mg

Proteína 25.8 g

Calorías 2462.8 kJ / 586.3 kcal

Grasa 29.4 g

Fibra 4.5 g

Grasas saturadas 15.5 g

Carbohidratos 52.6 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Budget friendly pasta 8 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Aussie potato salad

Aussie potato salad

1h 30min

Pumpkin risotto with bacon

Pumpkin risotto with bacon

40min

Lasagne bolognese

Lasagne bolognese

2h 30min

Sweet potato pasta with burnt sage butter

Sweet potato pasta with burnt sage butter

30min

Pull-apart sunshine bread

Pull-apart sunshine bread

40min

One pot pasta with chorizo

One pot pasta with chorizo

35min

Zucchini, ham and corn bites

Zucchini, ham and corn bites

40min

Creamy tomato and salami fettuccine

Creamy tomato and salami fettuccine

30min

Chicken and pesto risoni

Chicken and pesto risoni

35min

Apricot chicken risotto

Apricot chicken risotto

30min

Chicken, leek and corn pie

Chicken, leek and corn pie

1h 15min

Tuna mornay

Tuna mornay

45min