Dispositivos y accesorios
Banana Ice Cream with Peanut Butter and Chocolate
Prep. 10min
Total 9h 10min
6 portions
Ingredientes
-
tinned coconut milk (1 x 400 g tin), chilled in fridge for approx. 8 hours400 g
-
peanuts, roasted, unsalted200 g
-
bananas ripe (see tips), sliced, then frozen600 g
-
dark chocolate (70% cocoa solids) small pieces or callets130 g
-
coconut oil20 g
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
13 g
Calorías
2293 kJ /
548 kcal
Grasa
38 g
Carbohidratos
40 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Satay Turkey Skewers
45min
Peanut Butter Fudge (No Added Sugar)
2h 15min
Fruit Nectar
10min
Dairy-free Mango Ice Cream
5min
Steamed Bread Rolls
2h 10min
Sesame and Chia Seed Loaf
2h 20min
Quinoa Anzac Biscuits
1h
Overnight Oats with Hemp Milk
24h
Chocolate Quinoa Porridge
25min
Quinoa and Chia Chips
45min
Antioxidant detox juice
10min
Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam
1h 30min