Dispositivos y accesorios
Chicken and Mushroom Rice
Prep. 10min
Total 55min
4 portions
Ingredientes
-
garlic clove thinly sliced1
-
pepper any colour, cut in pieces (1-2 cm)150 - 180 g
-
olive oil20 g
-
chicken thigh, boneless and skinless cut in pieces (2-3 cm)400 g
-
fresh mushrooms quartered100 g
-
tinned chopped tomatoes100 g
-
water450 g
-
paprika (opcional)1 tsp
-
1 chicken stock cube (for 0.5 l), crumbledchicken stock paste, homemade1 heaped tsp
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
white short grain rice200 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
802.8 mg
Proteína
23 g
Calorías
1945.2 kJ /
464.9 kcal
Grasa
14.8 g
Fibra
11.1 g
Grasas saturadas
3.6 g
Carbohidratos
68.4 g
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