Dispositivos y accesorios
Browned Pork Rice
Prep. 20min
Total 1h
2 portions
Ingredientes
-
extra virgin olive oil divided1 oz
-
boneless pork shoulder cut into pieces (1 in.)7 - 9 oz
-
white wine2 oz
-
yellow onion cut into pieces (1 in.)2 ½ oz
-
garlic clove½ - 1
-
red bell pepper cut into pieces (1 in.)1 ½ oz
-
green pepper cut into pieces (1 in.)1 ½ oz
-
paprika½ - 1 heaping tsp
-
meat stock cube½
-
short grain white rice5 oz
-
water7 oz
-
salt½ tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1265.4 mg
Proteína
25.7 g
Calorías
2951.7 kJ /
705.5 kcal
Grasa
35.3 g
Fibra
1.9 g
Grasas saturadas
9.5 g
Carbohidratos
63.9 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Chicken Meatballs in Marinara Sauce
30h
Wild Rice Pork Pilaf
1h 10min
Golden Spiced Turkey Kefta
30min
Cauliflower with Pea Purée
40min
Menu with Ginger-Pea Soup, Lemon Salmon, Broccoli and Potatoes
45min
Sous-Vide Cod, Beet and Lemongrass Risotto
2h 10min
Pork Tenderloin with Carrots and Pesto Potatoes
2h 55min
Salmon Burger
35min
Turmeric Cinnamon Ginger Booster
20min
Tomato and Feta Pasta
50min
Turkey, Bacon and Avocado Burgers
2h
Pork Gyros with Tzatziki
15min