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Grilled Sirloin Steaks with French Potato Salad

Grilled Sirloin Steaks with French Potato Salad
3.7 3 valoraciones
Prep. 35min
Total 45min
4 portions
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Ingredientes

Herbed Butter
  • shallot
    ½
  • garlic clove
    1
  • fresh thyme leaves only
    5 sprigs
  • fresh parsley leaves only
    4 sprigs
  • unsalted butter softened
    3 oz
  • salt
    2 pinches
  • ground black pepper
    2 pinches
French Bistro Potato Salad & Steaks
  • fresh chives cut into pieces (1 in.)
    4
  • fresh thyme leaves only
    4 sprigs
  • fresh parsley, leaves only
    3 sprigs
  • spring onions (approx. 1 oz), cut into pieces
    2
  • extra virgin olive oil
    2 oz
  • red wine vinegar
    1 oz
  • Dijon mustard
    1 tsp
  • salt plus extra to season
    ½ tsp
  • ground black pepper plus extra to season
    2 pinches
  • boiling water
    17 ½ oz
  • baby gold potatoes quartered
    24 ½ oz
  • sirloin steaks (approx. 8 oz ea., 1½ in. thick), patted dry with paper towel
    4
  • vegetable oil to brush

Dificultad

medio

Inf. nutricional por 1 portion

Sodio 575.8 mg
Proteína 53 g
Calorías 2924 kJ / 700 kcal
Grasa 41 g
Fibra 4.9 g
Grasas saturadas 32.9 g
Carbohidratos 26 g

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