Lasagne Bolognese

Lasagne Bolognese

5.0 4 valoración

Prep. 40min

Total 2h 30min

4 portions

Ingredientes

Bolognese Sauce

Parmesan cheese cut in pieces (3 cm), to taste
65 - 130 g
mixed vegetables (e.g. celery stalk, carrots and onions), cut in pieces
130 g
extra virgin olive oil
25 g
mixed minced meat (half pork and half beef)
500 g
dry white wine
65 g
tinned chopped tomatoes
200 g
fine sea salt to taste
½ - 1 tsp
ground black pepper to taste
2 - 3 pinches

Béchamel Sauce

milk
670 g
unsalted butter diced
55 g
plain flour
65 g
fine sea salt
½ tsp
ground nutmeg
1 pinch

Lasagne Assembly

dried lasagne pasta sheets approx. 4 sheets (10 cm x 20 cm)
70 g
unsalted butter for topping

Dificultad

avanzado

Inf. nutricional por 1 portion

Sodio 1285.4 mg

Proteína 41.8 g

Calorías 3319.3 kJ / 793.3 kcal

Grasa 51.8 g

Fibra 2.6 g

Grasas saturadas 23.2 g

Carbohidratos 40.3 g

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