Dispositivos y accesorios
Mediterranean cod with steamed potatoes
Prep. 15min
Total 50min
4 portions
Ingredientes
-
cod fillets, skinless (approx. 200 g each)4
-
salt to taste3 ¼ tsp
-
fresh parsley leaves only5 sprigs
-
water plus extra for washing800 g
-
new potatoes fitting through hole in mixing bowl lid700 g
-
onions halved150 g
-
olive oil30 g
-
canned crushed tomatoes400 g
-
fresh tomatoes cut in wedges200 g
-
raisins30 g
-
pitted black olives100 g
-
pine nuts20 g
-
capers20 g
-
dried red chillies1 tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
2525.7 mg
Proteína
48.4 g
Calorías
2231 kJ /
533.2 kcal
Grasa
15.9 g
Fibra
8.5 g
Grasas saturadas
1.9 g
Carbohidratos
51.9 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Flexitarian Favourites
12 Recetas
Internacional
Internacional
También podría gustarte...
Whole Chicken and Tabbouleh with Tomato and Mint
1h 15min
Maple Sweet Potato Soup with Parmesan Croutons
45min
Brussel Sprouts Salad with Cranberries and Almonds
50min
Spicy Eggplant, Chickpeas and Chicken
30min
Shredded Brussels Sprout Salad with Bacon and Cranberries
20min
Grated Carrot Salad
10min
Cucumber Salad with Dill and Sour Cream Dressing (TM5)
10min
Canarian Potatoes with Red and Green Sauce
1h
Steamed Leeks
25min
Conchiglie pasta with fresh tomato sauce and goat's cheese
45min
Cabbage soup
50min
Chicken breasts with courgette topping
50min