Devilled Eggs

Devilled Eggs

4.9 16 valoración

Prep. 20min

Total 55min

12 pieces

Ingredientes

Homemade Mayonnaise

grapeseed oil room temperature
250 g
250 g neutral oil, room temperature
egg yolk room temperature
1
white wine vinegar
15 g
15 g white vinegar
water
1 tsp
Dijon mustard
1 tsp
salt
½ tsp
white pepper, ground
1 pinch

Hard Boiled Eggs

eggs, large cold from the fridge
6
water to fill to 1 litre mark
cold water to cool eggs
ice cubes 2 large trays

Filling

Dijon mustard
7 g
shallot minced
7 g
Tabasco
3 - 5 drops
1 pinch ground cayenne pepper
freshly ground black pepper to taste
salt to season, to taste
paprika to garnish
fresh chives chopped, to garnish

Dificultad

fácil

Inf. nutricional por 1 piece

Sodio 157 mg

Proteína 4.5 g

Calorías 994.5 kJ / 237.7 kcal

Grasa 24.4 g

Fibra 0.1 g

Grasas saturadas 3.2 g

Carbohidratos 0.4 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

O Canada 20 Recetas
Canadá

Your Cookidoo® 2025 - First Bite Maestro 10 Recetas
Canadá

También podría gustarte...

Tomato Soup with Grilled Cheese Second Bowl

Tomato Soup with Grilled Cheese Second Bowl

40min

Cranberry-Almond Chicken Salad

Cranberry-Almond Chicken Salad

15min

Cilantro Lime Jasmine Rice

Cilantro Lime Jasmine Rice

35min

Beer Marinade

Beer Marinade

10min

Beer Cheese

Beer Cheese

15min

Tomato Soup with Grilled Cheese Sandwiches

Tomato Soup with Grilled Cheese Sandwiches

40min

Artichoke Alfredo Sauce with Fettuccine

Artichoke Alfredo Sauce with Fettuccine

45min

Biltmore Broccoli and Cheddar Soup

Biltmore Broccoli and Cheddar Soup

45min

Deviled Eggs

Deviled Eggs

20min

Loaded Potato Soup

Loaded Potato Soup

30min

Broccoli and Cheddar Soup

Broccoli and Cheddar Soup

40min

Parmesan Risotto (TM6/7)

Parmesan Risotto (TM6/7)

30min