
Dispositivos y accesorios
Capsicum and sun-dried tomato dip
Prep. 5min
Total 5min
430 g
Ingredientes
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Parmesan cheese crust removed and cut into pieces (3 cm)30 g
-
garlic clove1
-
sun-dried tomatoes or semi sun-dried tomatoes, drained100 g
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red capsicum deseeded and cut into quarters½
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raw unsalted cashews120 g
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olive oil20 g
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white vinegar10 g
Inf. nutricional por 430 g
Calorías
1245.5 kcal /
5211.3 kJ
Proteína
47.6 g
Grasa
83.5 g
Carbohidratos
98.5 g
Fibra
17.9 g
Grasas saturadas
17.4 g
Sodio
678.3 mg