Dispositivos y accesorios
Creamy turkey stew
Prep. 20min
Total 3h 50min
4 portions
Ingredientes
-
olive oil30 g
-
brown onion cut into wedges (1 cm)150 g
-
carrot cut into slices (1 cm)150 g
-
celery stalk cut into thin slices (5 mm)70 g
-
fresh mushrooms cut into quarters250 g
-
garlic clove1
-
bacon cubes150 g
-
white wine50 g
-
plain flour2 tbsp
-
skinless boneless turkey leg meat cut into pieces (4 cm)800 g
-
salt plus extra to season½ - 1 tsp
-
ground black pepper plus extra to season½ tsp
-
water500 g
-
Chicken stock paste (see Tips)2 tsp
-
fresh thyme leaves only2 - 3 sprigs
-
Dijon mustard1 tsp
-
pouring (whipping) cream100 g
-
fresh flat-leaf parsley leaves only, chopped for garnising2 sprigs
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
2166.5 mg
Proteína
47.3 g
Calorías
2307.8 kJ /
549.5 kcal
Grasa
34.6 g
Fibra
3.9 g
Grasas saturadas
13.5 g
Carbohidratos
10.4 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Slow cook with blade cover
8 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Pickled red onions (Thermomix® Cutter, using modes)
1h 50min
Pickled red onions
1h 50min
Boulangère potatoes
1h 40min
Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)
40min
Festive camembert wreath
1h 50min
Lemon and ginger Prosecco cocktail
45min
Pork fillet wrapped in prosciutto with barbecue butter
1h 30min
Blackberry Bramble
5min
Rosemary and green peppercorn pork fillet
5h 15min
Grisons barley soup
1h 15min
Seeded wholemeal bread (Diabetes)
3h 20min
Pistachio and lemon curd cake
1h 15min