Steamed Sea Bass with Watercress Orange Couscous

Sea Bass with Raisins and Pine Nuts

Salmon with Ginger Sauce and Spiced Cashews

Prawn and Miso Noodle Soup

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

Salmon with Spinach, Tomatoes and Lentils

Asian Steamed Side of Salmon

Blackened Salmon with Bean and Corn Salsa

Miso Glazed Aubergine (Nasu dengaku)

Prawn Stir-Fry with Rice and Vegetables

Soy-glazed Chicken with Pak Choi

Honey and Soy Cod with Rice and Vegetables