Rice salad

Rice salad

4.3 11 valoraciones

Prep. 20min

Total 1h

4 portions

Ingredientes

eggs
2
courgettes cut into small cubes
280 g
carrots cut into small cubes
120 g
frozen green peas
100 g
water
1200 g
salt plus extra to taste
1 tsp
parboiled rice (approx. 15 minutes cooking time)
250 g
canned tuna in oil (weight includes oil), drained, cut into pieces
200 g
olives pitted, whole or chopped
100 g
pickled gherkins cut into slices
15 - 20 g
fresh mint leaves only
1 sprig
extra virgin olive oil
1 tbsp
vinegar (opcional)
1 - 2 tsp
1 - 2 tsp lemon juice
cherry tomatoes cut into halves or quarters
7

Inf. nutricional por 1 portion

Calorías 485 kcal / 2027 kJ

Proteína 21 g

Grasa 18 g

Carbohidratos 59 g

Fibra 6 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

The Basic Cookbook 151 Recetas
Internacional

También podría gustarte...

Italian Easter Bread

Italian Easter Bread

3h 50min

Virgin Apple Cider Old Fashioned

Virgin Apple Cider Old Fashioned

50min

Octopus and Potato Salad

Octopus and Potato Salad

40min

Vegan Summer Rolls

Vegan Summer Rolls

35min

Strawberry and Peach Frozen Yoghurt Bites

Strawberry and Peach Frozen Yoghurt Bites

2h 20min

Mussels in spicy tomato sauce

Mussels in spicy tomato sauce

45min

Indian-style Fish with Yoghurt Sauce, Potatoes and Vegetables

Indian-style Fish with Yoghurt Sauce, Potatoes and Vegetables

1h

Yellow rice with chicken

Yellow rice with chicken

40min

Rocket watercress juice

Rocket watercress juice

10min

Potato and Vegetable Salad with Chicken

Potato and Vegetable Salad with Chicken

1h 15min

Apricot, Hazelnut and Feta Couscous with Mixed Vegetables

Apricot, Hazelnut and Feta Couscous with Mixed Vegetables

1h 15min

Hot Dog Rolls

Hot Dog Rolls

55min