Potato and Vegetable Salad with Chicken

Potato and Vegetable Salad with Chicken

3.5 13 valoraciones

Prep. 25min

Total 1h 15min

8 portions

Ingredientes

carrots cut in pieces
300 g
water
400 g
salt plus extra to taste
2 tsp
potatoes cut in bite-size pieces (1-1.5 cm)
300 g
fresh green beans cut in pieces (2-3 cm)
300 g
frozen peas
150 g
chicken breasts, skinless diced (1-1.5 cm)
350 g
ground black pepper plus extra to taste
½ tsp
iceberg lettuce leaves separated
250 g
double cream
150 g
freshly squeezed lemon juice (1 lemon)
20 g
mixed fresh herbs (e.g. chives, parsley, dill)
10 - 15 g
fresh bean sprouts (opcional)
100 g

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 15 g

Calorías 801 kJ / 192 kcal

Grasa 7 g

Fibra 4.1 g

Carbohidratos 15 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Great Taste On Every Level 72 Recetas
Reino Unido e Irlanda

También podría gustarte...

Rice Salad with Eggs and Tuna

1h

Asian-style Chicken, Rice and Vegetables

40min

Steamed Chicken Frittata with Vegetable Rice

40min

Tuna Fishcakes

1h 15min

Salt Cod with Spinach and Chickpeas

45min

Chicken and Chickpea Tagine

1h 20min

Salmon and Potato Bake with Dill

1h 15min

Chicken with creamy vegetable sauce

50min

Chicken and Warm Potato Salad

55min

Chicken Noodle Soup

25min

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

1h 10min

Chicken in Red Pepper Sauce with Courgette and Feta Couscous

55min