Vegan apple and nut crumble with rum raisins

5.0 1 valoración

Prep. 25min

Total 9h

6 portions

Ingredientes

raisins
30 g
rum
25 g

Crumble

hazelnuts
50 g
vegan butter cold and cut into pieces
100 g
white sugar
80 g
plain flour
120 g
sea salt
1 pinch

Apple filling and assembly

vegan butter to grease
apple cored and quartered (see Tips)
600 g
freshly squeezed lemon juice
10 g
white sugar
40 g
ground cinnamon (see Tips)
1 tsp

Inf. nutricional por 1 portion

Sodio 146.6 mg

Proteína 3.8 g

Calorías 1671.9 kJ / 399.6 kcal

Grasa 18.6 g

Fibra 4.2 g

Grasas saturadas 4 g

Carbohidratos 54.9 g

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Australia y Nueva Zelanda

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Australia y Nueva Zelanda

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