Dispositivos y accesorios
Egg and bacon breakfast baguettes
Prep. 15min
Total 25min
6 portions
Ingredientes
Whipped feta
-
Danish feta200 g
-
cream cheese50 g
-
pouring (whipping) cream50 g
-
ground black pepper1 pinch
Omelette
-
extra virgin olive oil20 g
-
fresh mushrooms thinly sliced100 g
-
frozen chopped spinach thawed and excess moisture removed100 g
-
eggs6
-
fresh chives finely chopped5 g
-
sea salt¾ tsp
-
ground black pepper½ tsp
-
water500 g
-
butter softened, to taste (optional)2 - 3 tbsp
-
baguette cut into 4 portions, then sliced in half lengthways1
-
bacon slices8
-
fresh baby spinach leaves
-
tomato8 slices
-
caramelised onion to serve (see Tip)
Dificultad
medio
Inf. nutricional por 1 portion
Sodio
1235.1 mg
Proteína
24.5 g
Calorías
2567.5 kJ /
613.7 kcal
Grasa
43.5 g
Fibra
2.2 g
Grasas saturadas
19.3 g
Carbohidratos
31.6 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Tuna sushi rolls
1h 25min
Carrot cake muffins with walnut crumble
40min
TM7 Demo (NZ)
1h 30min
TM7 Demo (AU)
1h 30min
High protein peanut banana shake
5min
Protein Bars
50min
Chips on a stick (Thermomix® Spiralizer, TM5)
45min
Chai vanilla mocktail
1h 15min
Steamed chocolate cake and poached pears
50min
Chicken and Mushroom Rice
30min
Cheesy broccoli pots
1h 15min
Meat feast pizza
1h 30min