Dispositivos y accesorios
Caprese omelette
Prep. 10min
Total 30min
6 portions
Ingredientes
-
eggs6
-
sea salt½ teaspoon
-
ground black pepper¼ teaspoon
-
water700 g
-
cherry tomatoes halved220 g
-
mozzarella cheese sliced in half moons (0.5 cm)110 - 170 g
-
fresh basil leaves hand torn5 - 8
-
balsamic glaze to garnish
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
393.5 mg
Proteína
13 g
Calorías
676.9 kJ /
161.8 kcal
Grasa
10.9 g
Fibra
0.5 g
Grasas saturadas
4.9 g
Carbohidratos
2.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Gluten free artisan loaf baked in a cast iron pot
3h
Caramelised leek and feta tart (TM6, Maria Stuart)
2h 25min
Roasted capsicum & cashew vegan spread
5min
Protein Bars
50min
Ajvar (Red capsicum and eggplant dip)
50min
Ajvar (capsicum and eggplant dip)
50min
Grated carrot salad (Thermomix® Cutter)
5min
Peach and plum upside-down cake
50min
Vegan chocolate, raspberry and pistachio layer cake
4h 5min
Sweet potato quiche with prosciutto
1h 15min
Lebanese-style hommus
13h 15min
Coq au vin blanc with mashed potato
1h 50min